How about dinner under water? Or would you prefer dining in a hot-air balloon? Europe’s most unique restaurants make it happen.
Join Hannah Hummel as she introduces you to seven of the best, wittiest and most spectacular restaurants on the continent. Whether it’s a Michelin-starred restaurant in a Belgian church, or a Spanish taverna that specializes in canned food – no kidding! – these unique restaurants are truly remarkable. Bon appétit!
CHAPTERS
00:00 Intro
00:20 No. 7
01:26 No. 6
02:25 No. 5
03:11 No. 4
04:18 No. 3
05:17 No. 2
06:15 No 1
07:19 Outro
Report: Hannah Hummel/Ruben Kalus
Script: Clare Trelawny-Gower
Edit: Friederike Rohrmann/Arndt Baumüller
#Restaurants #Food #Europe
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I am a NRW lover so will go for papagei restaurant at Bochum. By the way Hanna, I like your natural way of presenting and your not so german-english accent too.
Request: Please do one video together with Rachel Stewert when possible on any topic.
Overpriced snacks and expensive venue gimmicks…during lunch I'm hungry. I couldn't even finish the video.
overpriced bourgeois shenanigans